Revision history of "AddiConyers387"

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  • (cur | prev) 08:27, 31 March 2012AddiConyers387 (Talk | contribs)m . . (874 bytes) (+874). . (New page: W tradycyjnym podejsciu do gotowania potrzebny jest garnek i zródlo ciepla. Garnek najlepiej o duzej srednicy, ale nie jest to przymus. Glówne warianty sa dwa: fasola byla moczona albo n...)